Dublin Coddle Soup with Buttermilk Cream & Fage Yoghurt
Dublin Coddle Soup with Buttermilk Cream & Fage Yoghurt INGREDIENTS: Soup 50 g butter 1 medium onion, peeled & roughly chopped 2 leeks, white [...]
Dublin Coddle Soup with Buttermilk Cream & Fage Yoghurt INGREDIENTS: Soup 50 g butter 1 medium onion, peeled & roughly chopped 2 leeks, white [...]
Stuffed Chicken Breast wrapped in Bacon with Mustard and Honey Glaze INGREDIENTS: 4 Chicken breasts – butterflied 4 Derry Clarke @home Back rasher 1 [...]
Crispy Grazerfield Dry Cured Bacon, Galberts Mini Pancakes, Maple Syrup, Fage Yoghurt INGREDIENTS: 1 packet dry cured bacon 1 packet mini pancakes 1 jar [...]
Pork Sausage in Galberts Flaky Puff Pastry, Red Onion Relish, Pickled Cucumber, Greek Yoghurt INGREDIENTS: 1 x 400g packet Grazerfield Jumbo Sausages (Skin Removed) [...]
Garlic & Chive Sausages with Puy lentil INGREDIENTS: 8 Derry Clarke @home garlic & chive sausages 2 shallots (diced) 1 carrot (peeled & diced) [...]
Scotch egg with crispy Dry cured bacon, black pudding with apricot, white pudding with honey & apple INGREDIENTS: 4 eggs 1 x 400g pack [...]
Seared Scallops, Black Pudding, Pickled Baby Vegetables, Toasted Hazelnuts INGREDIENTS: 12 Scallops cleaned and roe removed 4 slices Derry Clarke @home black pudding 8 [...]